On the precipice of Ryan McNaughton’s grand opening of his coffee shop in the Town of Moreau, New York, off Exit 17, we chatted inside Kitch-A-Vibe, drinking coffee from his own roasted blend sold by the café, named Kitch-A-Buzz. Since 2021, Ryan has been on a journey into the world of coffee, which started as a hobby during the pandemic as he reflected on the wonderful, aromatic memories with his grandparents. Securing an 800-gram coffee roaster, he spent a year experimenting and learning the art of coffee brewing, eventually deciding to create a business. [read more at https://buyinglocal.us/a-new-home-for-stinkys-coffee]
